Tuesday, April 20, 2010

Food Health - Natal Day Happenings

Evening everyone, hope you’ve all enjoyed this wonderful holiday weekend! What a great day I had with the fam celebrating my Dad’s B-day. We made some travel plans for next Summer that are going to be a blast, more on that later. ;)

Started out the day with a pot of yummy oats. Organic oats made with almond breeze, sliced banana and flax seed. Topped with more sliced nanner, hulled hemp seeds, shredded unsweetened coconut, mini chocolate chips, a few goji berries, a spoonful of peanut butter & a drizzle of maple syrup.


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We spent the morning in cleaning mode – kitchen was sparkling, all floors done, bathroom tidied and laundry done. Plus prepped the veggies and set out the table.

It was quite humid here, so I opted to wear a skirt and flowly top. Was nice to dress up a bit, even if we were just staying home.